New York Cheesecake Cookbook • Jun 16, 2021 原料 饼干或者戚风底 黄油 60g Cream cheese 60g Sugar 120g Souemr cream 200g Double cream 150ml Egg 2个 淀粉 2茶匙 香草浆 1.5茶匙 步骤 烤箱 180° 30mins 烤箱 150° 30mins 静置一小时 冰箱6小时 Tags Cookbook Subscribe to our newsletter Get the latest posts delivered right to your inbox. Your email address Subscribe Now check your inbox and click the link to confirm your subscription. Please enter a valid email address Oops! There was an error sending the email, please try later. TheadoreLee Recommended for you Cookbook 馄饨 3 years ago • 1 min read Cookbook 红烧肉 4 years ago • 1 min read